Passport to the World Club
Virtual Cooking Classes

FALL SESSION 6-WEEK PROGRAM, 60-90 MIN CLASSES
Bring the world to your kitchen without leaving home

Our “Passport to the World®” cooking classes introduce children and families to six amazing countries — France, Greece, Italy, Japan, Sweden, and Mexico. Each week, we’ll explore culture through food, preparing authentic but approachable recipes together.

Your child’s passport to adventure begins in the kitchen! With each class, kids will “travel” to a new country, cook authentic dishes, and collect a Passport to the World Club® stamp. These interactive, hands-on cooking sessions are designed to be fun, engaging, and delicious—while introducing kids to global flavors and traditions.

Why Parents Love It

  • Kids gain confidence in the kitchen

  • Families share meals and memories together

  • Each class doubles as a cultural adventure and a life skill lesson

Classes Start October 7th!

Each class is a new adventure! Kids will collect a stamp for their Passport to the World Club while cooking delicious, authentic meals and learning about global food traditions.


Individual classes are $19.95 and include recipes and instruction only.
Membership options are also available; view below.
You have the option for a Tuesday or Saturday class each week. Choose your date and time at registration.


🇮🇹 Italy – Classic Chicken Parmesan Dinner
October 7th or 11th

Kids will bread, bake, and sauce their own chicken Parmesan, serve it over pasta, and toss up a fresh salad. A true taste of Italy that’s fun to make!

🇫🇷 France – Chicken Cordon Bleu & Fruit Galette
October 14th or 18th

Bonjour, chefs! Kids will roll and stuff chicken cordon bleu, then bake a rustic fruit galette for dessert. A fancy meal made simple and fun.

🇬🇷 Greece – Mediterranean Mezze Feast
October 21st or 25th

From scratch-made pita bread and flavorful Greek chicken to rice and a garden-fresh salad, kids will create their very own Greek dinner spread.

🇲🇽 Mexico – Enchilada Fiesta
October 28th or November 1st

Roll, layer, and sauce your way to cheesy enchiladas served with a crisp Caesar salad. A fun fiesta for the whole family to enjoy.

🇯🇵 Japan – Sushi & Soup Night
November 4th or 8th

Little chefs will learn to roll colorful sushi and make a warming Japanese-style soup. Hands-on, healthy, and so much fun to eat with chopsticks!

🇸🇪 Sweden – Cozy Comfort Classics
November 11th or 15th

Kids will roll Swedish meatballs, whip up creamy potatoes, and flip sweet Swedish crêpes for dessert. Comfort food with a global twist!

 

 PASSPORT MEMBERSHIP OPTIONS

Passport Club Membership
Family Plan: Tier 1 - $139

 

Perfect for families who want to cook, learn, and explore together. This plan gives families the tools and knowledge to make cooking an adventure while creating meaningful memories.

INCLUDES:

  • Six Weeks of Culinary Travel: Each week you’ll “visit” a new country, diving into authentic flavors, traditions, and stories.

  • Interactive Virtual Instruction: 60–90 minutes of engaging, live cooking and cultural lessons.

  • Learning Materials: One passport for collecting weekly stamps, plus one cultural booklet per country.

  • Delicious Recipes: Family-friendly recipes for each destination, designed to be easy, approachable, and fun.

  • Celebration of Completion: A graduation certification to mark your global culinary journey together.

  • $19.95 shipping fees for items

    **FAMILIES PURCHASE ALL GROCERY ITEMS

Passport Club Membership
VIP Package: Tier 2 - $289

 

For families who want the full Passport Club experience with exclusive extras.

INCLUDES EVERYTHING IN THE FAMILY PLAN, PLUS:

  • Cotton Embroidered Passport Apron: A keepsake apron to wear proudly throughout your journey.

  • Six Essential Kitchen Tools: Hands-on cooking is easier and more fun with tools every junior chef can use.

  • Culinary Surprises: Thoughtful additions to spark creativity and bring each culture to life.

 

Whether you choose the Family Plan ($139) or the VIP Package ($289), your Passport Club membership is more than a class—it’s a journey of discovery, togetherness, and celebration.

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